Share a slice at these 12 crowd-favourite pizza spots in Zurich
After hours of walking for a casual shopping trip, the scent of something baked led to a corner eatery that changed the rest of the afternoon. One slice became two, and soon the idea of finding the best pizza in Zurich became too tempting to resist.
Each stop focused on techniques, while others experimented with inventive flavours. But all shared one thing in common: the ability to turn a simple meal into a memorable experience. What started as a break from errands became a journey of taste and discovery.
The places that made it to this list are those worth remembering for your next city day out, when you need a hearty stop between exploring and unwinding.
1. Pizza Nation
Media credit: pizzanationzurich
Website: https://pizzanation.ch/
Location: Rosengasse 3, 8001
Contact: [email protected]
Hours:
- Monday to Friday: 11:30 AM – 3 PM and 5:30 PM – 9:30 PM
- Saturday: 12 PM – 9:30 PM
Pricing: ₣
Pizza Nation stands out for its playful menu, which combines classic dishes with innovative combinations. Pizzas like the “Mac and Cheese” or “Meatballs” bring a sense of fun, while the traditional Margherita shows the kitchen’s respect for Italian roots.
The setting in Zürich’s old town adds character, making it more than just a stop for pizza. It feels like part of the city’s history. Its relaxed vibe makes it easy to enjoy whether you’re dining in or picking up a box to go.
Vegetarian and vegan options are a highlight here, showing a thoughtful approach for inclusivity.
| Pro Tip: Order pizzas through their delivery partners, as they often include bundle discounts that aren’t advertised in-store. It saves money and ensures you still get freshly baked pies straight to your door. |
2. Monti
Media credit: restaurant.monti.triemli
Website: https://monti-triemli.ch/
Location: Birmensdorferstraße 486, 8055
Contact: +41444636570
Hours:
- Monday to Friday: 10:30 AM – 10:30 PM
- Saturday and Sunday: 2 PM – 10:30 PM
Pricing: ₣
Monti has been serving pizzas in Triemli since the 1970s, and that legacy gives it a special weight in Zürich’s dining scene. After a renovation, the restaurant blends modern comfort with the charm of a family-run institution.
The “Pizza Monti” with meat strips and rucola is more than just filling. It reflects the kitchen’s confidence in striking a balance between indulgence and freshness. Prices lean toward the premium side, but they match the generous quality delivered to the table.
Set at the foot of Uetliberg, Monti has a natural advantage in atmosphere. Guests often linger longer than planned, as the calm surroundings give the meal a sense of escape from the busy city centre.
| Pro Tip: Opt for their lunch set menus that include a pizza and a drink at a reduced price. It’s a budget-friendly way to enjoy their quality without paying full dinner rates. |
3. ALBA Sourdough Pizza
Media credit: alba.sourdough.pizza
Website: https://www.alba.pizza/
Location: Bremgartnerstrasse 70, 8003
Contact: +41766512737
Hours:
- Tuesday to Thursday: 5:30 PM – 11 PM
- Friday and Saturday: 5:30 PM – 12:30 AM
- Sunday: 5:30 PM – 11 PM
Pricing: ₣₣
ALBA redefines what pizza can be in Zürich by focusing entirely on sourdough bases. The 72-hour fermentation creates a crust that is airy, tangy, and remarkably easy to digest.
The toppings are just as carefully curated, ranging from seasonal Swiss produce to buffalo mozzarella and Sicilian tomato passata. Each pizza feels crafted rather than just prepared, which is why ALBA has built a loyal following.
Workshops offered by the restaurant add an educational twist, letting guests learn the art behind their pizzas. This makes ALBA both a place to eat and a place to discover something new.
| Pro Tip: Choose their sourdough base if you usually feel heavy after eating pizza, as the long fermentation process makes it easier to digest. This way, you enjoy the meal fully without the sluggish effect. |
4. SAM’S Pizza Land
Media credit: samspizzalandzurich
Website: https://samspizza.ch/
Location: Schweizer Gasse 6, 8001
Contact: +41442111630
Hours:
- Monday to Thursday: 10 AM – 11 PM
- Friday and Saturday: 10 AM – 12 AM
- Sunday: 11 AM – 10 PM
Pricing: ₣
SAM’S Pizza Land has earned attention for its themed menu, with pizzas named after U.S. states and cities. It creates an adventurous dining experience where every order feels like a small journey.
Their thin, crisp bases provide the right canvas for the hearty toppings, from the simplicity of Margherita to the layered flavours of “Pizza California.” The consistency of quality across such an extensive menu is part of its charm.
The place is also known for efficient delivery, making it a go-to choice when craving pizza at home. Convenience never overshadows flavour here, which is why it remains a trusted name in Zürich.
| Pro Tip: Use their “create your own” option, but keep it to three or four toppings. This avoids overloading the crust, resulting in a better flavour balance and less waste of paid extras. |
5. Pizzeria Bella Napoli
Media credit: foodlarrys
Website: https://www.pizzeria-bellanapoli.ch/
Location: Birmensdorferstraße 249, 8055
Contact: +41444507777
Hours:
- Wednesday: 5 PM – 3 AM
- Thursday: 5 PM – 1 AM
- Friday: 11 AM – 3 AM
- Saturday: 5 PM – 2 AM
- Sunday: 12 PM – 12 AM
Pricing: ₣
Bella Napoli lives up to its name by leaning into traditional Neapolitan character. From the décor to the menu, it carries the feeling of a pizzeria that values heritage and authenticity.
Pizzas here highlight high-quality ingredients, with classics like margherita and prosciutto prepared in true Italian style. Each bite has a freshness that reminds diners why the basics never go out of fashion.
The atmosphere is warm and familiar, making it the kind of place where guests feel like regulars even on their first visit. It offers the kind of comfort that only a genuine neighbourhood pizzeria can provide.
| Pro Tip: Pair your pizza with their homemade tiramisu or a glass of Italian red from the house selection. Both are crafted in-house and perfectly round off the meal, giving a true taste of traditional Naples hospitality. |
6. Janni Pizza Zürich
Media credit: jannizuerich
Website: https://jannizuerich.simplywebshop.ch/storedata/listStore
Location: Stampfenbachstrasse 142, 8006
Contact: +41848000888
Hours:
- Monday to Thursday: 11 AM – 1:30 PM and 5 PM – 11:15 PM
- Friday and Saturday: 11 AM – 1:30 PM and 1:30 PM – 11:30 PM
- Sunday: 1 PM – 9:45 PM
Pricing: ₣
Janni Pizza Zürich may not be the flashiest spot in town, but that’s part of its strength. The focus here is straightforward pizza, served reliably through an easy online ordering system.
Its menu covers the essentials, from cheese-laden classics to more topping-heavy options. The straightforward approach means you always know what you’re getting.
The kitchen also caters to those with dietary restrictions, preparing gluten-free pizzas topped with lactose-free cheese. This thoughtful detail makes it a reliable choice for mixed groups.
| Pro Tip: If you anticipate ordering regularly, consider creating an account or logging in (the page has “Registrieren / Login” options) so you can track past orders and potentially benefit from rewards or faster checkout next time. |
7. Pizzeria Veneziana
Media credit: venezianagram
Website: https://pizzeriaveneziana.ch/
Location: Stampfenbachstrasse 102, 8006
Contact: +41433001020
Hours:
- Monday to Thursday: 11 AM – 2 PM and 5 PM – 10:30 PM
- Friday: 11 AM – 2 PM and 5 PM – 11 PM
- Saturday: 5 PM – 11 PM
Pricing: ₣₣
Pizzeria Veneziana is celebrated for its wood-fired pizzas, which showcase both smoky depth and a crust with perfect balance. Signature picks like the Diavola highlight how they manage bold flavours without overwhelming the base.
The value is clear, with generously sized 33cm pizzas priced fairly for their quality. Adding a Caprese salad or bruschetta brings freshness that pairs well with the richness of the pizzas.
Beyond the pizzas, their wine list deserves a highlight. Classic Italian bottles are carefully chosen to match the menu. This pairing option elevates an ordinary pizza night into something more sophisticated.
| Pro Tip: Share their larger 33 cm pizza instead of ordering two smaller ones. It cuts costs and gives everyone more of the authentic wood-fired crust without leftovers. |
8. Trattoria Pizzeria Da Michele
Media credit: damicheletrattoria
Website: https://trattoriadamichele.ch/
Location: Grubenstrasse 12, 8045
Contact: +41435113030
Hours:
- Monday and Tuesday: 10 AM – 2 PM
- Wednesday to Friday: 10 AM – 2 PM and 5:30 PM – 11 PM
- Saturday: 5:30 PM – 11 PM
Pricing: ₣₣
Da Michele feels like a trattoria transplanted from southern Italy, with pizzas that deliver warmth and comfort. The margherita is proof that simplicity, done right, can be unforgettable.
The carefully rested dough bakes into a crust that’s crisp yet soft inside, giving toppings like basil and mozzarella a stage to shine. Each slice tastes balanced rather than heavy, making it easy to finish a whole pizza.
What makes Da Michele stand out is the sense of tradition. Family recipes and long-practised techniques shine through in every dish. It feels like dining at a place that has upheld the same high standards for decades.
| Pro Tip: Ask the staff for the daily special toppings that aren’t on the printed menu. You often get seasonal ingredients for the same price, adding variety without extra spending. |
9. BUTEGAR – Pizza al Taglio & Focaccia
Media credit: butegar_pizza
Website: https://www.butegar.ch/
Location: Elisabethenstrasse 3, 8004
Contact: [email protected]
Hours:
- Tuesday to Friday: 11:30 AM – 1 PM and 5 PM – 10 PM
- Saturday: 5 PM – 10 PM
Pricing: ₣
BUTEGAR elevates pizza al taglio with dough fermented for 72 hours, resulting in slices that are airy and flavourful. Even casual bites here feel refined, proving that quick food can be exceptional.
Seasonal toppings keep the menu evolving, with San Marzano tomatoes and Fior di Latte mozzarella setting the tone for quality. Every slice feels thoughtfully constructed, not just assembled.
Apart from pizza, BUTEGAR is known for its focaccia, which has earned just as much attention as the pizza itself. This dual offering makes it a go-to spot for those who love exploring different textures of Italian baking.
| Pro Tip: Keep takeaway slices and reheat them at 250°C for two minutes, just as the shop recommends. This restores the crust perfectly, letting you save money by ordering extra for later. |
10. Positano
Media credit: ristorante_positano
Website: https://www.positano.ch/
Location: Stampfenbachstrasse 6, 8001
Contact: +41432437610
Hours:
- Monday to Friday: 11:30 AM – 2:30 PM and 5:30 PM – 11:30 PM
- Saturday and Sunday: 2 PM – 4:25 PM and 4:30 PM – 11 PM
Pricing: ₣₣
Positano channels Naples with pizzas that are light yet bursting with flavour, thanks to airy crusts and a delicate char. The first bite delivers a balance of freshness and depth that makes it memorable.
Their toppings are handled with care, from the sweetness of tomatoes to the creaminess of mozzarella. Offering gluten-free bases shows they’re serious about making the experience inclusive without compromise.
It’s not just pizza here—homemade pastas and Italian desserts like tiramisu give guests reasons to linger. This variety makes Positano a destination for a full Italian meal, not just a quick pizza fix.
| Pro Tip: Try their gluten-free base even if you’re not gluten-intolerant, as it’s made fresh and not pre-packaged. It’s safer for coeliacs and shows how much effort they put into quality control. |
11. Con Gusto (Schaffhauserplatz)
Media credit: congusto.ch
Website: https://con-gusto.ch/
Location: Hotzestrasse 65, 8006
Contact: +41412186816
Hours:
- Monday to Friday: 7 AM – 10:30 PM
- Saturday: 8:30 AM – 10:30 PM
- Sunday: 9 AM – 10:30 PM
Pricing: ₣₣
Con Gusto showcases Neapolitan precision, with dough that is rested for over 24 hours and baked in blazing ovens. The result is light, airy bases that let toppings truly shine.
Their “Speciali” pizzas, featuring truffle or burrata, prove that creativity can enhance rather than replace tradition. Each bite feels indulgent yet balanced, a feat not easily achieved.
What strengthens its reputation is consistency. Whether at Wiedikon or Schaffhauserplatz, quality never dips. That reliability has made it a trusted name among locals who want pizza done right.
| Pro Tip: Ask for your pizza “extra crisp” if you like a smoky flavour. The high-heat ovens handle it well, and it gives a distinct charred taste without burning. |
12. VITO
Media credit: vito.pizzaforever
Website: https://www.vito.ch/
Location: Europaallee 4, 8004
Contact: +41792741815
Hours:
- Monday and Tuesday: 11 AM – 10:30 PM
- Wednesday and Thursday: 11 AM – 11 PM
- Friday and Saturday: 11 AM – 12 AM
- Sunday: 12 PM – 10:30 PM
Pricing: ₣
VITO has carved out a niche by offering pizza both by the slice and as whole pies, making it versatile for any appetite. This flexibility is one of its biggest appeals in Zurich’s bustling food scene.
Neapolitan principles are followed closely, resulting in airy crusts with a light char. The thoughtful inclusion of vegan and vegetarian options means everyone finds something to enjoy.
Another strength is its fast-casual model. Service is quick, yet it still delivers artisanal quality. That mix of efficiency and craft is why VITO has become a favourite for busy urban diners.
| Pro Tip: Take advantage of the free add-ons at the counter, like rocket, parmesan, or chilli oil. It customises each slice without extra cost, turning a quick meal into a more fun and varied experience. |